My daddy grew up on these and now I make them every Sunday morning. Church ladies always ask for the recipe.. ❤️
Ingredients:
- 2 cups all-purpose flour
- 1 tbsp baking powder
- 1/2 tsp baking soda
- 1 tsp salt
- 1/3 cup cold butter
- 3/4 cup buttermilk
Instructions:
- Preheat oven to 425°F (220°C).
- Mix flour, baking powder, baking soda, and salt in a bowl.
- Cut in cold butter until crumbly.
- Add buttermilk and stir until dough forms.
- Roll out gently and cut biscuits.
- Bake 12–15 minutes until golden brown.
- Brush with melted butter and serve warm!
Soft, fluffy, buttery, and perfect with jam, honey, or gravy 😍
