Preparation Tip: The “Blender Pancake” Method

With those specific ingredients,

you can make a delicious Oatmeal Power Pancake:

Blend: Toss the oatmeal, milk, and eggs into a blender until smooth.

Fold: Stir in the chopped apple and sliced banana (or keep the banana slices to top the pancake while it’s in the pan).

Cook: Pour the batter into a non-stick pan over medium heat.Crunch: Sprinkle the walnuts on top before flipping or use them as a final garnish.

Why This Recipe WorksSustained Energy:

The complex carbs in the oatmeal provide a slow release of energy, keeping you full until lunch.

Protein Punch: With 3 eggs and milk, you’re getting a high-protein start, which is essential for muscle maintenance and satiety.

Healthy Fats: Walnuts are excellent for brain health and help slow down the digestion of the fruit sugars.

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